Enrich your life
UDON Asian Food
Your Asian restaurant specialized in freshly made noodles, ramen, and Asian dishes full of flavor.
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Join the club of Asian food lovers and start earning rewards from your very first bite.
Eat well without eating up the planet
At UDON, we are committed to responsible dining. We use fresh, local ingredients, reduce plastic use, and promote sustainable practices to care for the planet without compromising on flavor.
Passion for Asian cuisine
The story of UDON began in 2004. Travelling, a lot of curiosity, and a palate open to new flavours led the two founders to fall in love with Asian culture and cuisine. That’s how the first UDON in the heart of the Born district of Barcelona, inspired by traditional Japanese taverns, with over 400 years of history.
What started out as a family business has now become a benchmark in quality Asian cuisine. Thanks to its success, UDON now has more than 80 restaurants and operates in 10 different countries.
Learn about the story of UDONLatest openings
UDON Jockey
Av. Javier Prado Este 4200
Santiago de Surco 15023
Perú
UDON El Prat Kiosk T1
Barcelona–El Prat Airport – Terminal 1
08820 El Prat de Llobregat, Barcelona
UDON Costanera
Av. Andrés Bello 2447, Gran Torre Santiago, 7510689 Providencia,
Región Metropolitana
Chile
UDON Alto Las Condes
Av. Pdte. Kennedy 9001,
7591567 Las Condes, Región Metropolitana
Chile
UDON Portal La Dehesa
Av. La Dehesa 1445, local
1106, Lo Barnechea. Santiago de Chile.
Chile
UDON Dadeland
UDON H2O
UDON Ruiz de Alda
UDON Miyana
Av. Ejército Nacional Mexicano 769,
Granada, Miguel Hidalgo, 11520 CDMX
México
UDON Granollers
UDON Princesa
UDON Aventura
Our recommendations
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Ebi Panang Soup
Ramen with prawn, coconut milk, panang curry, shimeji mushrooms, pak choi, spring onion, carrot, soybean sprouts, lime and passion fruit.
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Salmon Crunchy Balls
Crunchy spheres filled with salmon, cherry tomatoes, avocado, mango, cream cheese, Japanese mayonnaise and chive.
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Kimchi Chicken Rice
Stir-fried jasmine rice with free range chicken, onion, shelled edamame, zucchini, Chinese cabbage, shiitake mushrooms, sweet corn, grilled egg, soybean sprouts, kimuchi no moto, spring onion, nori seaweed and shichimi togarashi.
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Sunny Corral Yakisoba
Salteados con setas shiitake, zanahoria, calabacín, col china y pechuga de pollo de corral rebozada con maíz tostado crujiente, huevo plancha, salsa yakisoba y cebollino.
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Sunny Corral Yaki Udon
Salteados con setas shiitake, zanahoria, calabacín, col china y pechuga de pollo de corral rebozada con maíz tostado crujiente, huevo plancha, salsa yakisoba y cebollino.
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Chicken Black Truffle Yaki Udon
Stir-fried with free range chicken, truffle sauce, shiitake mushrooms, Parmesan and finished with crispy onion.
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Corral Chicken Yakisoba
Stir-fried with shiitake mushrooms, carrot, zucchini, Chinese cabbage, cornflake-crusted free range chicken breast, yakisoba sauce, chive and teriyaki sauce
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Miso Ramen
Ramen noodles with chicken broth, prepared with soya and miso. With slices of marinated pork chashu, wakame seaweed, parboiled and marinated free range egg, nori seaweed and spring onion
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Gyozas de Cerdo
Four pork meat filled gyozas.
More noodles. Less spend
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